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  • Name: Badia di Morrona, Vin Santo 2010 (500 ml., dessert wine)
  • Year: 0
  • Category: E. Dessert
  • Varietal: "Appassimento" (rack-drying), Trebbiano, Malvasia Bianco, Colombana
  • Origin: Italy: Toscana
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2007 Vin Santo Bianco Pisano di San Torpe’  - 92 Points – Wine Spectator (Oct. 31, 2012) “Almost copper in color this dessert white exhibits caramel, roasted walnut and “rancio’ aromas.  This is moderately sweet, with concentrated flavors of dried apricot, nut and spice.”