Biodynamic. A small family Domaine now run by Elizabeth & Philippe Bernard. Until 6 years ago, Philippe’s father was in the local coop, but Philippe started to accrue accolades as one of the brightest, exciting young talents in the Rhone Valley as well as 90+ Parker ratings. The family owned just over 4 hectares, but has since increased this to nearly 22 hectares. Completely organic, all the grapes are hand harvested, followed by a 5 week fermentation period in temperature controlled tanks, using only indigenous yeasts and then the wines bottled without fining or filtration to fully preserve their authenticity and intensity.